5, St Bryde St, East Kilbride, G74 4HQ t: 01355 458070 e: firstname.lastname@example.org
SOUP OF THE DAY
Auld Raes Soup of the day served with home baked bread and butter.
HAM HAUGH AND CHICKEN TERRINE
Roast chicken, braised ham haugh, crushed onions, parsley and garlic pressed and lined with
parmaham garnished with homemade piccalilli and toast.
HAGGIS BON BONS
Breaded haggis bon bons shallow fried, garnished with dressed leaves and garlic and caper
mayonnaise, whisky dressing and dressed leaves
CHICKEN LIVER PATE
Auld Raes chicken liver parfait, served with red onion marmalade, dressed
mixed leaves and toast.
MACKEREL AND SMOKED SALMON RILLETTES
Hot smoked salmon and mackerel rillettes garnished with compressed cucumber, filo crackers,
dressed leaves and dill emulsion.
BRIE AND ROAST PEPPER PARCELS (V)
brie roast pepper and honey encased in filo pastry, oven baked and garnished with
sweet pepper coulis.